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Quality Controller job at Newrest Uganda Inflight Services | Apply Now
Are you looking for Quality Control jobs in Uganda 2025 today? then you might be interested in Quality Controller job at Newrest Uganda Inflight Services
About the Organisation
Newrest Uganda Inflight Services Limited is a prominent provider of inflight catering and services to airlines operating in Uganda and across East Africa. With a mission to deliver high-quality, safe, and innovative meal solutions, Newrest Uganda strives to exceed the expectations of its clients and passengers through exceptional service and culinary expertise. The company is recognized for its reliability and excellence in inflight catering, earning a strong reputation in the aviation industry.
Newrest Uganda fosters a collaborative and dynamic work culture, emphasizing employee growth, inclusivity, and the value of teamwork. It offers job opportunities in various operational areas, providing a supportive and flexible work environment. Since its establishment, the company has grown significantly, adapting to the evolving needs of the aviation sector and embracing innovation in its business model, ensuring operational efficiency and client satisfaction.
Newrest Uganda has expanded its reach across the region, maintaining a robust presence in the East African market. Core values such as quality, safety, sustainability, and customer focus drive the company’s operations. Through its CSR initiatives, Newrest Uganda contributes to local community development, supporting education, health, and environmental sustainability. For more information, visit their website at www.newrest.eu.
Entebbe, Uganda
Full Time
Job Title
Quality Controller job at Newrest Uganda Inflight Services
Newrest Uganda Inflight Services
Job Description
Job Title: Quality Controller
Organisation: Newrest Uganda Inflight Services
Duty Station: Entebbe, Uganda
Duties, Roles and Responsibilities
Ensures that high quality food standard is maintained
Train staff on hygiene basics and related HACCP standards that should be maintained
Ensures that hygiene samples are sent on time to hygiene auditors and airline clients
Ensures that suppliers are visited regularly and audited
Receives incoming goods and verifies quality and also checks for expiry dates to ensure food safety
Monitors projects to ensure that Hazard Analysis Critical Control Points (HACCP) and Standard Operating Procedures (SOP) are followed
Ensures that all items stored are to the requires safety standards
Monitoring of food production by checking temperatures and time records
Ensures that all meals are weighed and documents are availed
Ensures that all staff are knowledgeable about hygiene requirements and ensures that its implemented
Monitors chlorination of water and works closely with maintenance department
Monitoring operational procedures i.e. temperature controls
Ensures that FEFO and stock rotation is followed
Ensures that all first aid boxes are fully stocked to ensure proper usage
Ensures that critical control points are clean and up to standard
Ensures that airlines specifications are strictly observed by kitchen staff
Qualifications, Education and Competencies
Previous experience on quality control operations
Able to work long hours
Quick decision maker
Able to work independently yet excellent team player
Good communication skills
Good command of English language, both written and spoken
Results oriented
Pays attention to detail
Experience in report writing
Computer literate
Leadership and delegation skills
Committed and loyal to the company
Honest and reliable
Mature and professional attitude and personality
Open to suggestions, able and willing to adapt or learn
How to Apply
All suitably qualified and interested candidates should apply online at the APPLY Button below.

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