​Established in 1971, the International Potato Center (CIP) is a research-for-development organization headquartered in Lima, Peru, dedicated to enhancing food security, improving livelihoods, and promoting gender equity through the sustainable development of potato, sweetpotato, and Andean roots and tubers. Recognized globally, CIP operates in over 20 countries across Africa, Asia, and Latin America, collaborating with numerous partners to deliver innovative, science-based solutions that address climate resilience and nutritional challenges.

The organization fosters a work culture grounded in excellence, dignity, respect, empowerment, integrity, diversity, innovation, and partnership, offering employees opportunities to engage in impactful research and capacity-strengthening initiatives. CIP's innovative business model emphasizes market-oriented approaches and strategic partnerships to drive sustainable agricultural practices and inclusive growth. As a member of the CGIAR research partnership, CIP continues to expand its reach and impact, guided by core values that prioritize social responsibility and community engagement. For more information, visit their website at www.cipotato.org.