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Lab Technician -NE job at AB InBev | Apply Now
Dar es Salaam, Tanzania
Anheuser-Busch InBev (AB InBev), headquartered in Leuven, Belgium, is the world's largest brewer, operating in 50 countries with a diverse portfolio of over 500 beer brands, including global icons like Budweiser, Corona, and Stella Artois. Formed through the merger of Anheuser-Busch and InBev in 2008, the company has expanded its reach through strategic acquisitions, such as the purchase of SABMiller in 2016.
AB InBev fosters a dynamic work culture that emphasizes ownership, meritocracy, and collaboration, offering employees opportunities for growth and development across various markets. The company is committed to innovation, focusing on premiumization and expanding its non-alcoholic beverage offerings, such as Michelob Ultra Zero.
AB InBev upholds core values of quality, passion, integrity, and respect, guiding its operations and interactions with stakeholders. The company also engages in corporate social responsibility initiatives, including efforts to improve water stewardship and environmental sustainability. For more information, visit their website at https://www.ab-inbev.com/.
Are you looking for Engineering Jobs in Uganda 2024?If yes, you might be interested inLab Technician -NE job at AB InBev
Full Time
Deadline:
11 Sept 2024
Lab Technician -NE job at AB InBev
AB InBev
Job Description
Duties, Roles and Responsibilities
Qualifications, Education and Competencies
Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?
The key purpose of this role is to carry out sampling, sample preparation and analysis of raw materials, in-process samples of brewing product from Brewhouse, Yeast & Fermentation and Bright bee
See all details of the qualifications, competencies and education for this role under the "How to Apply" section below.
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Specialist Analyst:
Carry out specialised and highly specialised quality analyses for which the shift based teams are not responsible
Record the results of analyses on appropriate information systems and communicate results where required
Conduct analysis of results to identify problems and improvement opportunities timeously
Assist the shift based teams in the execution of quality analysis, where required
Conduct calibration of specialist equipment for which the labs are responsible and provide calibration assistance to the shift based teams where required
Quality Auditing:
Conduct required and requested quality audits, completing the appropriate documentation and communicating the results
Review quality analysis procedures of shift based teams, identifying problems or training needs and communicating these to the team leader
Conduct regular audits of calibration procedures of shift based production teams and communicating results
Conduct audits of analytic procedures to ensure compliance with COT guidelines, and identifying corrective actions required
Where required, initiate corrective actions coming out of the quality audits in areas that impact the laboratory
Problem Solving:
Support the shift based production teams in problem solving, providing specialist assistance and techniques
Coach, mentor and assist shift based production teams on problem solving and correct use of problem solving techniques
Training:
Support the shift based production teams by assisting in training needs analysis
Coach, mentor and assist shift based production teams quality analyses and correct use of analytical techniques
Continuous Improvement:
Catermine additional analytical work required evaluating continuous improvement opportunities
Take part in regional and divisional process optimisation initiatives as required
SERVICES
COMMERCIAL
SERVICES
INDUSTRIAL
SERVICES
RESIDENTIAL
Education: Min – Bachelor of Science in Chemistry or equivalent
Training: Min – 3-6 months on the job training
Experience: 2-3 Years in Laboratory, Brewing or Packaging operation
Understanding of process control within a brewing/process environment
Assertive and analytical
Proactive
Proven leadership ability
Good understanding of the principles and practices of Manufacturing Excellence
Additional information:
Band: X
APPLICATIONS FOR THIS POSITION MUST BE ONLINE
Click the "Apply Button" Below to submit your Application
