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Full-time
Cashier (3 Positions) Job at Kai Bar and Restaurant
Kai Bar and Restaurant
Job Description
Kai Bar & Restaurant is seeking a reliable, detail-oriented, and customer-focused Cashier to join its team. This role is responsible for processing guest transactions accurately, safeguarding company funds, maintaining financial records, and ensuring a smooth and professional payment experience for all guests.
Duties, Roles and Responsibilities
- Accurately process cash, card, mobile money, and other customer transactions using approved systems.
- Ensure all sales transactions are correctly recorded, receipted, and reconciled.
- Balance cash drawers and prepare daily cash-up reports at the end of each shift.
- Maintain adequate cash float levels to facilitate smooth operations throughout service hours.
- Operate and monitor Point of Sale (POS) systems, card payment terminals, and related cashiering equipment.
- Promptly report equipment faults, system failures, or payment processing issues to management.
- Safeguard cash, financial records, receipt books, payment devices, and all equipment assigned to the cashier station.
- Support daily reconciliation processes and assist with financial reporting requirements as directed.
- Identify and immediately report any discrepancies, shortages, overages, or suspected irregularities.
- Ensure backup transaction processes and manual receipt systems are available during network or system outages.
- Maintain a clean, organised, and professional cashier workstation at all times.
- Provide courteous, efficient, and professional customer service while handling guest payments and inquiries.
- Comply with all financial controls, cash-handling procedures, and company policies.
- Support audits, stock counts, and other financial verification exercises when required.
Qualifications, Education and Competencies
See all details of the qualifications, competencies and education for this role under the "How to Apply" section below.
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