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Job Summary
Job Title:
Restaurant Supervisor
Employer:
RCS Consult
Location:
Country:
Contract Type:
Full-time
Job Category:
Hospitality jobs
Number of Positions:
1
Deadline:
Friday, 12 April 2024
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Restaurant Supervisor job at RCS Consult | Apply Now
Kampala, Uganda
A good manager, or a bad one, affects every aspect of your organization—employee engagement, productivity, turnover, and profitability. Having great managers doesn’t usually happen on its own. Managers don’t inherently know how to support, develop, motivate, and engage their people.
At RCS Consult, we believe that everyone deserves to have a great manager. As a leadership training and development company for more than 10 years, we’ve been training millions of the world’s best managers.
Managers who know how to bring out the best in their people, create great places to work, and deliver real bottom-line results for their organizations.
Are you looking for Hospitality jobs in Uganda 2024? If yes, then you might be interested in Restaurant Supervisor job at RCS Consult
Full-time
Deadline:
12 Apr 2024
Restaurant Supervisor job at RCS Consult
RCS Consult
Job Description
Duties, Roles and Responsibilities
Qualifications, Education and Competencies
On behalf of our client, we seek to recruit a highly competent, hardworking and self-motivated individual to fill the position of Restaurant Supervisor. The Restaurant Supervisor will be responsible for smooth running of the restaurant.
See all details of the qualifications, competencies and education for this role under the "How to Apply" section below.
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Click the Apply button below
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Managing restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
Checking in on dining customers to enquire about food quality and service.
Responsible for ensuring that the restaurant achieves planned revenue goals
Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
Monitoring the restaurant’s cash flow and settling outstanding bills.
Reviewing customer surveys to develop and implement ways to improve customer service.
Resolving customer complaints in a professional manner.
SERVICES
COMMERCIAL
SERVICES
INDUSTRIAL
SERVICES
RESIDENTIAL
A-level or graduate with a background working as a supervisor in a known restaurant or hotel, a catering related qualification will be an advantage.
Proven experience working as a supervisor in the hospitality industry.
The ability to work in a fast-paced environment.
The ability to stand for extended periods.
Strong management skills.
Excellent organizational skills.
Effective communication skills.
Exceptional customer service skills.
Interested candidates are invited to apply through support@rcsconsult.net Indicate the Job Title in the subject line. Only shortlisted candidates will be contacted
