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About the Organisation
The Little Cafe runs a restaurant that serves you from Monday to Sunday. We do free deliveries around Kampala Metropolitan Area.
Barista job at The Little Cafe | Apply Now
Kisaasi, Uganda
Are you looking for Hospitality jobs in Uganda 2025 today? then you might be interested in Barista job at The Little Cafe
Full Time
Deadline:
30 Jan 2025
Job Title
Barista job at The Little Cafe
The Little Cafe
Job Description
Job Title: Barista (No Experience Jobs)
Organisation: Little Cafe
Duty Station: Kisaasi, Kampala, Uganda
We are looking for a passionate and customer-focused Barista to join our team. As a Barista, you will be responsible for preparing high-quality coffee beverages and other beverages.
Duties, Roles and Responsibilities
Qualifications, Education and Competencies
See all details of the qualifications, competencies and education for this role under the "How to Apply" section below.
Interested candidates should submit their CV to andrewmuhumuza69@gmail.com . We look forward to welcoming a new member to our team at The Little Cafe!
Deadline: 30th January 2025
NB: Only shortlisted applicants will be contacted.
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How to Apply
Prepare and serve a variety of coffee drinks, including espresso, cappuccino, latte, and other beverages.
Operate coffee-making equipment, including espresso machines, grinders, and brewers.
Maintain a clean and organized workspace, including the coffee station, counters, and seating areas.
Take customer orders, process payments, and handle cash transactions accurately.
Provide excellent customer service by greeting customers, answering questions, and making recommendations.
Ensure the quality and consistency of beverages by following recipes and presentation standards.
Stock and replenish inventory, including coffee beans, syrups, milk, and other supplies.
Adhere to health and safety regulations, including proper food handling and sanitation practices.
Assist with opening and closing duties as needed.
Previous experience as a barista or in a similar role is preferred.
Strong knowledge of coffee and espresso preparation techniques.
Excellent customer service and communication skills.

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