Piato Restaurant is recruiting waiters and waitresses to deliver warm, attentive food and beverage service in its Kampala restaurant and event spaces.
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Hotel / Hospitality
Waiter / WaitressNew!
Employer / Company
Piato Restaurant
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Description (Public)
Duties, Roles and Responsibilities
- Greet and seat guests with warmth and professionalism.
- Take food and beverage orders accurately and efficiently.
- Serve meals and drinks promptly while maintaining presentation standards.
- Maintain cleanliness and organisation of dining areas.
- Collaborate with kitchen staff to ensure smooth service flow.
- Handle guest inquiries and resolve complaints with courtesy.
- Uphold health, safety and hygiene standards at all times.
Qualifications, Education and Competencies
Qualifications & Experience:
- Minimum of 2 years' experience in a restaurant.
- Certificate or diploma in food and beverage service, catering or hospitality is an advantage.
Skills & Competencies:
- Excellent customer care and communication.
- Ability to work shifts and under pressure.
- Teamwork and attention to detail.
How to Apply
About Piato Restaurant
Piato Restaurant is a vibrant dining destination in Kampala, offering an exceptional culinary experience that blends international flavors with authentic specialties. Known for its warm hospitality, high service standards, and dynamic atmosphere, Piato is committed to delivering memorable dining experiences to every guest.
We pride ourselves on teamwork, innovation, and excellence, creating an environment where hospitality professionals can grow and thrive.
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