RAS Hatchery Assistant Manager

• RAS Hatchery Assistant Manager
• Key Responsibilities:
• Assist in managing the daily operations of the RAS, specifically focusing on the hatching, incubating, and producing of fry.
• Oversee and monitor the egg incubation process, ensuring optimal water quality, temperature, and environmental conditions for successful hatching.
• Manage fry production, ensuring that fry are properly maintained, monitored, and fed throughout their early growth stages.
• Implement and maintain protocols for fish health and biosecurity, including disease prevention, treatment, and the monitoring of water quality parameters.
• Work with the management team to develop and execute hatchery and production schedules, ensuring timely and efficient production cycles.
• Monitor the growth and development of fry, adjusting environmental factors such as water flow rates, oxygen levels.
• Supervise a team of hatchery technicians and support staff, providing guidance, training, and ensuring adherence to safety and operational procedures.
• Maintain records of egg hatching rates, fry health, water quality, and any treatments or interventions, providing regular reports to management.
• Conduct routine inspections of equipment and infrastructure, identifying potential issues and ensuring maintenance is carried out in a timely manner.
• Collaborate with the management team on research and development initiatives to improve hatchery processes, egg survival rates, and fry quality.

Qualifications & Experience:

• Qualifications & Requirements:
• Education: Bachelor’s degree in Fisheries, Aquaculture, Animal Production, or a related field.
• Experience: Minimum of 2 years’ experience in tilapia farming, specifically in RAS system, incubation, or fry production operations.
• The team is committed to the candidate’s success and will provide coaching, mentorship, and unique exposure to people and experiences that come from the most successful leaders in the entrepreneurial community and the social sector.

Skills & Competencies:

• Communication: Good command of spoken and written English, with the ability to communicate effectively with teams and management.
• Shift Flexibility: Willingness and ability to work night shifts as required by hatchery operations.
• Physical Fitness: Ability to walk for extended periods and work in wet environments inside and around tanks, ponds, and water systems.
• Computer Skills: Proficiency in Microsoft Office, particularly Excel, with basic data analysis, reporting, and data visualisation skills.