The Baker works in the Kenjoy Nansana branch bakery producing pastries and baked products for sale. The role requires proven skill in pastry production and consistent quality.
Sponsored
Sponsored
Hotel / Hospitality
BakerNew!
Employer / Company

Kenjoy Supermarkets
13 views
0 unlocks
Description (Public)
Duties, Roles and Responsibilities
- Produce a wide variety of high quality pastries and baked goods daily.
- Follow recipes and production schedules to keep the bakery counter stocked.
- Maintain hygiene, food safety and cleanliness in the bakery area.
- Monitor ingredient stock and report shortages to the branch manager.
- Control wastage and ensure products are correctly stored and labelled.
- Ensure consistent taste, presentation and portioning across all products.
Qualifications, Education and Competencies
Qualifications & Experience:
- Proven expertise in producing a wide variety of high quality pastries.
- Experience working in a bakery or food production environment.
- Knowledge of food safety and hygiene standards.
- Able to work early shifts and weekends as required.
Skills & Competencies:
- Pastry and baking skills.
- Attention to detail.
- Food hygiene practices.
- Speed and consistency under pressure.
How to Apply
About Kenjoy Supermarkets
Established in 1994, Kenjoy Supermarkets has grown into a prominent retail chain in Uganda, dedicated to providing unmatched service and quality products to our community. With branches strategically located in areas including Najjanankumbi, Bukoto, Mengo, and Nansana, we serve thousands of loyal customers by offering a curated selection of electronics, groceries, and daily essentials.
Mission
To provide customers with unmatched service and high-quality products in the retail business.
Get DAILY Job Updates
AfriCareers WhatsApp Channel
Follow Channel
Get DAILY Job Updates
AfriCareers Telegram Channel
Follow Channel
Turn on to receive notifications
